Your Ready-To-Enjoy Organic, Vegan, Gluten-Free Holiday Meal includes:
Herbed French Lentil and Millet Loaf
Herbed Red Wine Dijon Seitan Roulade
Wild Rice, Roasted Apple and Sage Stuffing
Caramelized Winter Vegetables
Creamy Mashed Potatoes
*The entire meal is gluten free, with the exception of the seitan.
Complete dinner $80 (serves 2-3 people)
Complete dinner $150 (serves 3-5 people)
My fridge will be stocked with nourishing soups, extra sides, and sweet treats for dessert, should you wish to add to your order.
Pick up at 561 Marlee Avenue (free parking & steps from Glencairn Subway Station).
Thursday December 22nd 10am – 7pm
Friday December 23rd 10am – 7pm
Saturday December 24th 9am – 12pm
Please note that my Public Kitchen will be closed December 25th to 29th, and will re-open on the 30th with full service all weekend (including New Year’s Day brunch on January 1st!)
Happy, Healthy Holidays!
PS. Click here for Re-Heating Instructions.