Here’s the deal:
During the month of August, proceeds from my Local Colouring Book will be donated to The Stop Community Food Centre in Toronto. You can feel good, knowing that this colouring book, in addition to its mission of improving food literacy, will.[Read more]
As a member of my Public Kitchen, you will be supporting my work as a vegan chef, fiercely committed to health and organics, and in return, I want to offer you perks, all year long. Sharing is caring. Good food fuels good. Community Matters.[Read more]
Everyone needs a little extra time outside with family and friends, right? I know you’re all barbecuing, cottaging, and picnicking this summer, and I’m thrilled to nourish you.
Please note, we will be closed from July 29th until August 5th for our own pause.[Read more]
There’s always something to do in Toronto – especially throughout the summer, but this upcoming weekend is full of a LOT of super-charged plant-based goodness. Get involved, take advantage, eat well, and please join me![Read more]
Just in time for this long sunshine-filled weekend to kick off the barbecue season, CTV Canada graciously had me on air again, to show off a few meat-free grilling ideas. I love summertime grilling for creating strong, beautiful, bold flavours in mains, sides, and even desserts – and hope.[Read more]