The Public Kitchen will be closed from Monday August 21st until Thursday August 31st, and will reopen on Friday September 1st with a full fridge stocked, once again to serve and nourish you with the best the season has to offer.
If you wish to place orders in advance, please contact me directly and I will make sure that you are well taken care of in advance of my summer holiday. My entrees and burgers freeze very well – and as you know, my raw kale chips, super scoop cookies and activated seeds and nuts do not need refrigeration and travel well!
Thank you to so many who visit me, and my team, at Brickworks on Saturdays and in my Public Kitchen every day of the week. We are all grateful and very excited to take a little time with our friends and family this summer!