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SOLD OUT! An Organic, Vegan + Gluten-Free Holiday Dinner.

$80.00$150.00

Your Ready-To-Enjoy Organic, Vegan, Gluten-Free Holiday Meal includes:

 

Herbed French Lentil and Millet Loaf

OR

Herbed Red Wine Dijon Seitan Roulade

Wild Rice, Roasted Apple and Sage Stuffing

Caramelized Winter Vegetables

Creamy Mashed Potatoes

Farmer’s Gravy Cranberry Sauce

*The entire meal is gluten free, with the exception of the seitan.

 

Complete dinner $80 (serves 2-3 people) Complete dinner $150 (serves 3-5 people)

 

To reserve your organic, vegan, super nourishing Holiday Dinner that you and your friends and family will be certain to enjoy, please email orders@dougmcnish.com, or call 647-341-1736.

 

My fridge will be stocked with nourishing soups, extra sides, and sweet treats for dessert, should you wish to add to your order. Pick up at 561 Marlee Avenue (free parking & steps from Glencairn Subway Station).

 

Pick-up times: Thursday December 22nd 10am – 7pm Friday December 23rd 10am – 7pm Saturday December 24th 9am – 12pm

 

Please note that my Public Kitchen will be closed December 25th to 29th, and will re-open on the 30th with full service all weekend (including New Year’s Day brunch on January 1st!) Happy, Healthy Holidays! Chef CDM

 

PS. Click here for Re-Heating Instructions.

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