SHOP DOUG MCNISH: HARNESS THE POWER OF PLANTS

You can harness the power of plants at home with Chef Doug McNish’s award-winning raw, gourmet and whole food Vegan recipes. His best-selling cookbooks Eat Raw, Eat Well, Vegan Everyday and The Classics Veganized were all recognized as “The Best Vegan Cookbook” in the world, each earning the globally acclaimed Gourmand Award in 2012, 2015 and 2020, respectively. For more bite-sized dish ideas, choose from a wide selection of recipe collections, available everywhere you go in ebook format. Chef McNish has shared countless simple, easy Vegan recipes for every occasion, as well as more advanced, gourmet vegan recipes for more ambitious Vegan food aficionados.

These iconic culinary masterpieces are a staple in every dedicated, diehard Vegan’s recipe repertoire, and make great gifts for all the plant addict and plant-curious loved ones in your life.

CHEF DOUG MCNISH’S AWARD-WINNING COOKBOOKS

Classics Veganized

Vegan cuisine is exploding in popularity around the world, and now more than ever, people are adopt…

Raw, Quick and Delicious!

175 quick, easy and creative raw recipes that can be prepared in a flash. Raw-food diets have becom…

Eat Raw, Eat Well

Creative raw cuisine recipes for delicious nutrient-rich dishes. Raw food diets (where food is eate…

Vegan Everyday

Plant-based eating at its best, each and every day of the week. One of the pioneers of the vegan fo…

E-Books

BBQ

A collection of some of Doug's favorite BBQ recipes that are perfect for either the summer grill or…

Brunch

This collection is packed full of gluten free waffles, soft Red Fife pancakes, yogurt and more. Thi…

Cheese and Dairy

A selection of some of Doug’s favorite versions of his cheese recipe creations. From almond Parmesa…

Dehydrator

From crispy kale chips to French onion flax crackers, granola, soft shell tacos, and more. Use this…

Dessert

This e-book is packed full of raw, organic superfood recipes to satisfy anyone's sweet tooth! Choco…

Dips Sauces Spreads

Who doesn't like to dip and spread!? From creamy cashew tzatziki, to chocolate fondue and pesto, th…

Greens

All things green and healthy in this e-book! From Doug signature green smoothie to his famous sunfl…

Indian

Creamy butter tofu, chickpea chana masala, and tandoori cauliflower are just a few recipes you will…

Japanese

From soba noodles to miso glazed tofu, this e-book is packed with recipes that are sure to wow! All…

Mediterranean

With flavours influenced by the sunny sky in places like Greece and Italy, this e-book is packed wi…

Mexican

Come south of the border and enjoy recipes with a flare! Black bean and sweet potato chili, creamy …

Nutritional Yeast

Ever wondered what “nooch” can do for a recipe? In this e-book, you will get recipes like my gluten…

One Pot Gluten Free

For days when you are lazy and just want to throw it all in the pot and forget about it! Navy bean …

Pantry

From basics like almond milk and chocolate sauce, to more advanced recipes like coconut caramel and…

Protein Dense Breakfast

This e-book is mostly raw and packed full of easy to digest superfoods and breakfast to keep you en…

Quinoa

This nutrient dense pseudo grain is packed full of protein and easy to make! In this e-book you wil…

Raw 101

Ever wanted to try raw plant-based cuisine but don't know where to start? In this e-book, you will …

Soups and Garnishes

This book is packed full of 5 of Doug favourite soups and chef inspired garnishes to go with them! …

Thai

From authentic Pad Thai, to crispy Banana Tempura and green curry, this e-book is the perfect intro…

Tofu

Scrambled tofu, poached tofu are two recipes that stand out most in this simple e-book. All recipes…

Tempeh

Tempeh bacon, tempeh fish and chips and tempeh burgers are the three recipes that stand out most in…