Corporate // Whether to a crowd of 5 or 5000, Doug can motivate and teach the art of vegan cuisine in the workplace. Chef McNish knows first hand the benefits of changing your diet to improve productivity and success. Paired with a Certified Plant Based Nutritionist, you or your team will be given the tools you need to change your diet and life. A healthier workforce is a more productive one after all!

Public // During his career, Doug has brought his energy and enthusiasm to a vast array of public forums. Whether it’s speaking to thousands of fellow vegans in Hawaii, taking the stage at LA Green Living Festival, giving cooking demos in NYC, North Carolina, on television, to hundreds of industry professionals, or an auditorium of elementary school children, Doug will uplift and inspire any audience. His signature cooking demos are part teaching, part humor and part inspiration!

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